AAA - Orange Charapita Pepper Powder

Magic Plant Orange Charapita Pepper Powder

The "Mother of All Chilis"—Rare Tropical Heat with a Bright Citrus Twist.

Overview

Our natural Orange Charapita packs a sophisticated heat at 30,000 to 50,000 (SHUs). Often called the "Mother of All Chilis," these peppers are known for their quick, sharp burst of spice. So those few seconds prior to that—this respected pepper actually has a really nice complex citrusy and tropical flavor! Our Orange Charapita ground pepper, crushed flakes, and dry whole pods are premium-grade hot (spicy) so use with common sense and caution. Remember, the heat is bright and punchy, so start with a small taste test to gauge your heat tolerance and appreciate its unique profile.

The Orange Charapita originates from the Peruvian Amazon and is highly prized for its rarity and labor-intensive harvest, resulting in its status as a gourmet luxury. Pleasant Heat and Endorphin Rush. Before processing, Charapita peppers have a distinctive appearance with a tiny, pea-sized round shape and a vibrant orange-yellow color. They are often characterized by their small stature but massive flavor, giving them a "golden nugget" appearance in the chili community.

Technical Specifications

The Experience

Orange Charapitas are known to be a favorite among world-class chefs and gourmet enthusiasts! So why eat it? Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex flavor provided by Magic Plant Farms' charapitas. Use our premium quality dry chili pepper products once and you’ll be hooked forever! This pepper is perfect in small doses for a specific aromatic kick in seafood dishes, delicate sauces, and tropical salsas. For the adventurous palate, just add more directly on top!

Looking for Balance?

Dilute the heat: If you want the flavor of the Charapita with less intensity, you can dilute the heat by mixing our powder with our milder peppers like our Sweet Red Poblano Mulato Pepper or our Trinidad Pimento. This will allow the tropical, citrusy notes of the "Mother of All Chilis" to shine through without overwhelming your dish with heat.

Why Choose Magic Plant Farms?

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal drying process focuses on drying our premium chili peppers in a slow, low air temperature. This preserves the capsaicin oils, essential nutrients, natural flavors, and aromatic compounds in chili peppers. Due to our optimal drying process, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

EASY TO USE AND COST SAVINGS: Our premium dry chili peppers (Whole Pods, Ground Powder, and Crushed Flakes) easily incorporate into dishes without the hassle of dealing with fresh peppers—safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.

NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers.

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Culinary Applications

Our Orange Charapita has gained significant recognition and popularity in the gourmet culinary world. It has become a symbol of luxury heat and is often associated with high-end international cuisine and specialized spice collections.

• Spice Blends: Add a pinch of Orange Charapita powder to dry rubs for fish or poultry to give them a bright, citrusy heat and flavor boost.
• Gourmet Sauces: Orange Charapita powder is a popular ingredient in high-end yellow chili sauces and cream-based dressings. It adds a sophisticated kick and a distinct tropical aroma.
• Marinades and Rubs: Incorporate a small amount of powder into marinades for shrimp or tropical fruit-based meat glazes. It infuses them with light heat and a unique flavor profile.
• Spicy Condiments: Sprinkle a pinch of Orange Charapita powder onto mayonnaise or light vinaigrettes to give them a gourmet, fiery twist.
• Salsas and Dips: Enhance the flavor of mango or peach salsas by adding a small amount of Orange Charapita powder for a perfectly balanced sweet-and-spicy dip.
• Pickling: Adding a touch of Charapita powder to your pickling liquid can give vegetables a bright, sunny color and a refreshing citrusy heat.
• Infused Oils: Create your own luxury spicy infused oils by adding a pinch of powder to high-quality olive oil. It is perfect for finishing pasta or seafood dishes.
• Cocktails: For those who enjoy a sophisticated kick in their drinks, a tiny amount of Orange Charapita powder can be added to spicy margaritas or tropical fruit martinis.