AAA - Smoked Red Serrano Chili Pepper Powder

Magic Plant Smoked Red Serrano Pepper Powder

Deep Wood-Smoked Flavor—A Savory Kick with a Sharp, Crisp Heat.

Overview

Our natural Smoked Red Serrano packs a clean, biting heat at 10,000 to 23,000 (SHUs). These peppers are cold-smoked to perfection, providing a deep, savory aroma that complements their natural spice. So those few seconds prior to that—this respected pepper actually has a really nice complex smoky and earthy flavor! Our Smoked Red Serrano ground powder, crushed flakes, and dry whole pods provide a sharp (spicy) kick, so use with common sense and caution. Remember, the heat is immediate and crisp, so start with a very small taste test to gauge your heat tolerance.

The Red Serrano is a ripened version of the classic green serrano, which provides a slightly sweeter base that pairs perfectly with the smoking process. Savory Heat and Endorphin Rush. Before processing, Red Serrano peppers have a distinctive appearance with a smooth, firm texture and a vibrant red color. They are often characterized by their slender, elongated shape, giving them a sleek and recognizable appearance in the chili community.

Technical Specifications

The Experience

Smoked Red Serranos are known to be a secret weapon for gourmet cooks! So why eat it? Like most chili peppers, in certain amounts the sensation can be quite pleasing and causes the release of endorphins in the brain, which make you feel pleasure. Studies suggest that Capsaicin may have certain health benefits, such as pain relief, improved digestion, and potential metabolism-boosting effects. Eat with caution but enjoy the complex smoky flavor provided by Magic Plant Farms' serranos. Use our premium quality dry chili pepper products once and you’ll be hooked forever! This pepper is perfect in small doses for a specific aromatic kick in stews, sauces, soups, and salsas. For those craving more depth, just add more directly on top!

Need a Different Balance?

Customize the smoke: If you're looking for more or less intensity, you can mix our ground Smoked Red Serrano powder with our milder smoked peppers like our Chipotle Morita for a different smoke profile, or blend it with our sweet dried peppers like Red Poblano Mulato Pepper or Red Cascabel Pepper. This will allow you to maintain the savory smoked essence without overwhelming your palate.

Why Choose Magic Plant Farms?

GROWING STRONG, TRUSTED PARTNERSHIPS: For over 20 years, our company has successfully cultivated strong relationships with reputable, worldwide farmers that we work hand in hand with along with exceptional Agronomists to continually improve our chili pepper crops by creating optimal growing conditions and chili pepper harvest timing to ensure peak flavor and quality. Our premium chili peppers are pampered in the field, hand-picked, and sorted for quality.

PRESERVING OPTIMAL PEPPER CAPSAICIN BENEFITS AND FLAVOR: Our optimal smoking and drying process focuses on drying our premium chili peppers in a slow, low air temperature while infusing natural wood smoke. This preserves the capsaicin oils, essential nutrients, natural flavors, and aromatic compounds in chili peppers. Due to our optimal process, our chili peppers also have a lower risk of spoilage and can be stored for longer periods without losing quality.

EASY TO USE AND COST SAVINGS: Our premium dry chili peppers (Whole Pods, Ground Powder, and Crushed Flakes) easily incorporate into dishes without the hassle of dealing with fresh peppers—safer too. Shelf stable. No fresh pepper spoilage and better storage. Buy in bulk to save money.

NATURAL INGREDIENTS: Vegetarian, gluten free, no MSG, non-GMO, no additives, no fillers.

ETHICALLY SOURCED: We support small farmers with sustainable farming methods and fair-trade integrity.

NAME YOU CAN TRUST: We believe in quality, excellent customer service and on-time delivery. Your satisfaction is our priority. Let us know directly if you have any questions or concerns.

Culinary Applications

Our Smoked Red Serrano has gained significant recognition and popularity in the BBQ and savory food community. It has become a symbol of deep, complex flavor and is often associated with artisan rubs and gourmet condiments.

• Spice Blends: Add a scoop of Smoked Red Serrano powder to spice blends to give them a savory smoke and flavor boost. It works well in steak rubs, poultry seasonings, and rib glazes.
• Hot Sauces: Smoked Red Serrano powder is a popular ingredient in artisanal hot sauces. It adds a smoky depth and a crisp heat to the sauce.
• Marinades and Rubs: Incorporate a small amount of smoked powder into marinades and rubs for meats or roasted vegetables. It infuses them with savory heat and a unique wood-smoked profile.
• Spicy Condiments: Sprinkle a pinch of Smoked Red Serrano powder onto condiments like aioli, BBQ sauce, or sour cream to give them a smoky twist.
• Salsas and Dips: Enhance the flavor of roasted salsas, bean dips, or hummus by adding a small amount of Smoked Red Serrano powder.
• Pickling: If you enjoy smoky pickled vegetables, adding a touch of Smoked Red Serrano powder to the brine can give your pickles a savory, campfire kick.
• Infused Oils: Create your own savory infused oils by adding a pinch of Smoked Red Serrano powder to olive oil.
• Bloody Marys and Cocktails: For a unique, savory kick in your cocktails, a tiny amount of Smoked Red Serrano powder can be added to Bloody Marys or Mezcal-based drinks.